Tasting notes: Strong, spices, dark chocolate
Robusta is not as highly valued as Arabica, however if you like strong coffee - it is coffee for you. Robusta is used classical espresso blend to give body and crema for espresso. It is also good for milk based drinks since it still tastes through milk.
- Roast: Dark 5/5
- Roast profile: Filter & Espresso
- Region: Karnataka, India
- Altitude: 1200 - 1350 m
- Variety: Robusta
- Processing: Natural