Tasting notes: Smoky, spices, dark chocolate
Our India Monsoon Malabar comes from several farmers from Chikmagalur district that is located in Karnataka state South West part of India. Monsooning is a process unique to India and it results low acidity cup that many coffee drinkers prefer. In monsoon process coffee beans are exposed to moisture-laden monsoon winds in well-ventilated warehouses.
- Roast: Dark 5/5
- Roast profile: Filter & Espresso
- Region: Chikmagalur, India
- Altitude: 1100 m
- Variety: Arabica (Catimor)
- Processing: Natural - Monsoon
